What drew you to the aquaculture sector? We are a real family company. My parents were pig farmers and started fish farming in 1996, so we grew up on a farm and helped a lot in the company when we were little. The company grew bigger and slowly one by one we decided to start in our family business. I liked the unknown, entrepreneurship and working with family. We had to figure out a lot for ourselves, which can cost a lot of energy but is beautiful when it works.