Battle over caviar production rages in Missouri, Oklahoma 
By Ryan Schuessler UK Source: aljazeera 5/8/2014
Ryan Schuessler
A golf ball zoomed by and splashed into the water about 10 feet away. Kendall Montavy waved his arms to the golfers in the distance, signaling that the shot didn’t make it to the green. He looked back down at the creature lying in front of him. They were kneeling in a pond tucked alongside a golf course just off a Missouri highway in the upper Ozarks.

“Here, this one’s a girl,” Kendall said before hoisting a nearly 5-foot-long paddlefish up from the water, handing it to Steve Kahrs, who passed it to another man standing next to the holding tank on the flatbed of a truck. The man slid the fish into the tank, where there were already a few others.
 

Steve’s brother Pete grabbed another paddlefish from the dozen or so floating in the net around him and Kendall. Another ball flew by and splashed into the water.

“Another boy,” Pete said before tossing the fish back into the pond.

It’s spawning season at Osage Catfisheries. On a Thursday late last month, the group was out looking for female paddlefish fat with eggs. Lurking beneath the course’s water traps is the lifeblood of this family business: fish. Massive fish of all kinds. They’re sold around the world to stock ponds and lakes, to be used for research, or to go on display at places like Bass Pro shops.

 
Lake of the Ozarks Paddlefish Continue...

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