Global effort to save dwindling ocean fish faces moment of truth 
By Virginia Gewin US Source: ajot 5/3/2021

After 20 years of negotiations, the World Trade Organization is accelerating an effort to end $22 billion in government subsidies that prop up fishing industries—a key driver of plummeting fish stocks all over the world.

Currently, some 34% of global fish populations are overexploited, according to the United Nations Food and Agriculture Organization. In the least developed countries, fish make up over 25% of protein consumption; in coastal communities, it can be up to 80%. Yet, the wealthiest countries subsidize industrial fleets that outcompete small-scale fishermen in poorer nations.

Unless something is done, environmentalists warn that the pace of overfishing threatens an unprecedented global hunger crisis and ecological disaster.
 

This year, new WTO Director-General Ngozi Okonjo-Iweala, a Nigerian economist who is both the first woman and African to hold the position, made the issue her top priority—with a conference set for July that could help seal an international accord. Isabel Jarrett, manager of the Reducing Harmful Fisheries Subsidies program at The Pew Charitable Trusts, said of the negotiations: “We are closer than ever before to an agreement.”

But bids by several nations for exemptions and loopholes could jeopardize its effectiveness at a critical moment for the planet’s oceans.

Nations intent on protecting food access and local economies have been pouring money into fishing for decades, encouraging the continued depletion of resources by enabling struggling fisheries to expand.

 
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